Used Product Ad posted 3 weeks ago in Water by Ryan Benefield
Sanitary stainless steel tote that has been converted to hot liquor tank. Rated to hold up to 446 gallons, it is currently set up to use 3 phase heating element but can be configured to use a different set up. Comes with fitted insulation jacket.
New Product Ad posted 3 weeks ago in Other Ingredients by Plum
Excess syrup sale. Perfect for aging in your bourbon barrels. And have something with a large value add for your customers next fall. Priced $700 per drum below wholesale cost. We have 8 excellent drums of organic Bascom Farms Maple Syrup available. prices per drum below. we can find great rates in shipping. 55 Gallon Drums Net wt 610lbs, Gross wt 655lbs MOQ 1 drum / 4 per pallet 1-3 drums $1950 per drum 4+ drums $1,900 per drum
New Product Ad posted 1 week ago in Hops by Ric Harmon
Retiring and selling 132 lbs of 2023 centennial Hops at $5.00 per lb. (3 packages of 44lbs each)
New Product Ad posted 12 months ago in Hops by Union Jack Tools
The brushes in this 5-piece tube and valve brush kit are tough enough to handle a wide variety of applications in your brewery. The stainless steel shafts provide great flexibility, making these the best hygiene tube and valve brushes available anywhere. All tube brushes are made with low water absorption polyester bristles and polypropylene grips. Available in 5 colors to assist with your HACCP / FSMA food safety compliance. The following brushes are included in this kit: 2.4" x 19.4" (Medium Stiffness) 2.0" x 20.1" (Medium Stiffness) 1.5" x 19.9" (Stiff) 0.9" x 19.9" (Stiff) 0.4" x 19.9" (Stiff) Made of FDA-compliant materials If you need a flexible rod brush for cleaning hard-to-reach areas or curved pipes, check out our 9-Piece Tube & Value Brush Kit.
2023 hand selected T-90 pelletized hops from BSG. Centennial, El Dorado, Chinook and CTZ ( $6.35 )
Used Product Ad posted 2 weeks ago in Hops by Chris Fish
Hello, Selling the following hand selected hops form BSG, 2023 Crop. T-90 Pellets in boxes of 4x 11#s Centennial- 2,376#s @ $10.70/# El Dorado- 1,320#s @ 10.45/# Chinook- 2,948#s @7.65# CTZ- 2,200#s @ 6.35/# These will ship from BSG in Wapato direct. Please contact me for specific lot details. Thanks Fish
New Product Ad posted 9 months ago in Beverage Ingredients by Lallemand Brewing
Biotransformation to enhance hop flavor and aroma Biotransformation is a buzzword nowadays in brewing. It is defined as “the chemical modification made by the interaction of two ingredients used in brewing: yeast and hops”. Brewing yeast produce different enzymes during fermentation that can play a role in biotransformation with the release of aromatic compounds. Lallemand Brewing, in addition to the characterization of its yeast portfolio with regards these specific enzymatic activities, just released ABV Aromazyme, an enzyme preparation with a strong β-glucosidase activity. Developed by AB Vickers R&D department, a subdivision of Lallemand Inc. specialized in brewing process aids, ABV Aromazyme favors hydrolyzation of glycosidic bonds, liberating monoterpene alcohol compounds which will increase the aroma complexity and flavor profile in beer. The application of ABV Aromazyme during fermentation provides brewers with the opportunity to improve their hop utilization in combination with the usage of specific brewing yeast. All...
New Product Ad posted 9 months ago in Beverage Ingredients by Lallemand Brewing
LalBrew® Wit yeast is a relatively neutral strain which can be used to produce a wide variety of Wheat beer styles. It provides a baseline profile of banana and spice aromas, but leaves space for the brewer to showcase other spice additions. Traditional styles brewed with this yeast include Belgian White, American Wheat, Berliner Weiss, Gose, Hefeweizen, Dunkelweis and Weizenbock . LalBrew Wit is available in 500g and 11g sachets.
New Product Ad posted 9 months ago in Yeast by Lallemand Brewing
LalBrew® Belle Saison is a Belgian-style ale yeast selected specifically for its ability to create Saison-style beers. LalBrew® Belle Saison is a diastaticus strain that allows the brewers to achieve the high attenuation characteristic of this classic style. Designed for warm-temperature fermentation true to traditional “Farmhouse” production methods, beers brewed with Belle Saison are fruity, spicy and refreshing. LalBrew® Belle Saison is available in 500g packs.
New Product Ad posted 9 months ago in Beverage Ingredients by Lallemand Brewing
Biotransformation to enhance hop flavor and aroma Biotransformation is a buzzword nowadays in brewing. It is defined as “the chemical modification made by the interaction of two ingredients used in brewing: yeast and hops”. Brewing yeast produce different enzymes during fermentation that can play a role in biotransformation with the release of aromatic compounds. Lallemand Brewing, in addition to the characterization of its yeast portfolio with regards these specific enzymatic activities, just released ABV Aromazyme, an enzyme preparation with a strong β-glucosidase activity. Developed by AB Vickers R&D department, a subdivision of Lallemand Inc. specialized in brewing process aids, ABV Aromazyme favors hydrolyzation of glycosidic bonds, liberating monoterpene alcohol compounds which will increase the aroma complexity and flavor profile in beer. The application of ABV Aromazyme during fermentation provides brewers with the opportunity to improve their hop utilization in combination with the usage of specific brewing yeast. All...
New Product Ad posted 9 months ago in Beverage Ingredients by Lallemand Brewing
WildBrew Helveticus Pitch™ is a high-performance, high-purity lactic acid bacteria specifically selected for its ability to produce a wide range of sour beer styles. WildBrew Helveticus Pitch ™ produces an intense and sharp citrus flavor profile typical of both traditional and modern sour beer styles. When inoculated at optimal temperature and the right conditions, it is a powerful, safe and easy way to handle bacteria for various beer souring techniques, such as a typical kettle souring process. Besides providing an outstanding performance, WildBrew Helveticus Pitch™ is capable of delivering consistent results for brewers. Styles brewed with this bacteria include, but are not limited to, Berliner Weisse, Gose, lambic-style, American Wild, and Sour IPA. Wildbrew Helveticus Pitch™ is available in 250g and 10g sachets.