Used Product Ad posted 2 weeks ago in Other Cooling and Heating Equipment by Robin Stevens
We have used this pasteurizer for the past 7 years. It has been a great piece of equipment and is perfect for companies producing 20-100k gallons per year. To pasteurize we filled 3 macro bins with cans (works with bottles as well) loaded the 3 bins in to a large SS cage then lowered with a forklift in to a SS insulated tank. Please see specs below. Bath Pasteurizer: Total Cost: $30,000 Tank Dimensions Exterior - 6' x 6' x 5' Internal - 5' x 5' x 4.5' Cage Dimensions 52" x 44" x 5' 66 Macro Bins FV12 dimensions: External: 45" (L) x 48" (W) x 16.5" (H) Internal: 42.5" (L) x 45.25" (W) x 12" (H) Hot Water Source (Not included, Available for $1000) 2 x Rinnai Tankless Hot Water Heaters @ 199,000 BTU per unit Pasteurizer Capabilities Cases of 12oz cans per Macro Bin: 22.8...
Used Product Ad posted 2 weeks ago in Other Packaging Equipment by Robin Stevens
Bath Pasteurizer: Total Cost: $30,000 Tank Dimensions Exterior - 6' x 6' x 5' Internal - 5' x 5' x 4.5' Cage Dimensions 52" x 44" x 5' 66 Macro Bins FV12 dimensions: External: 45" (L) x 48" (W) x 16.5" (H) Internal: 42.5" (L) x 45.25" (W) x 12" (H) Hot Water Source (Not included, Available for $1000) 2 x Rinnai Tankless Hot Water Heaters @ 199,000 BTU per unit Pasteurizer Capabilities Cases of 12oz cans per Macro Bin: 22.8 Bins that can fit inside the cage: 3 Total cases per dunk: 67 Approximate Pasteurization time with setup at Noble Cider: ~45min Cases per 8 hour work day: ~700 (16,800 x 12oz cans) (We usually do between 300-600 per day) Package Includes: Stainless Steel Pasteurization Tank Stainless Steel Dunk Cage 2 x Centrifugal pumps (1 for hot water, 1 for tank circulation) Controller Hoses Heat Exchanger...