Interpreting Foam Problems with UC Davis’ Charlie Bamforth
From having too much of it or not enough, all brewers encounter problems with their beer foam from time to time. In this lecture from UC Davis’ Beer Quality series, Charlie “the Pope of foam” Bamforth discusses how to work backwards to solve your beer foam issues. He’ll cover common problems in dispensing and sanitation, using ultrafiltration to test stability and how to test for negative materials in your foam.
If you enjoyed this discussion, you can access the second part of Charlie’s lecture for free here: https://bit.ly/3pAW0bd