Hop Variety – Helga

Pedigree: Open pollination of a female Hallertau Mittelfruh
Brewing Usage: Aroma
Aroma: Mild and pleasant with delicate floral and herbal tones
Alpha Acids: 4.9 – 7.3%
Beta Acids: 5.0 – 7.0%
Co-Humulone: 20 – 23% of alpha acids
Storage Stability:
Total Oil: 0.6 – 1.0 mL/100g
Myrcene: 1 – 13% of total oil
Humulene: 35 – 55% of total oil
Caryophyllene: 10 – 15% of total oil
Farnesene: <1% of total oil strong>Selinene: 2 – 4% of total oil
General Trade Perception: Brewing characteristics closely resemble that of its parent, Hallertau Mittelfruh
Possible Substitutions:
Typical Beer Styles: Ale, Lager
Additional Information: Bred by Hop Products Australia in 1986; formerly known as Southern Hallertau

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