Hop Variety – Aurora
Pedigree: Diploid cross between Northern Brewer and a TG seedling of unknown origin
Brewing Usage: Aroma
Aroma: Intense and pleasant displaying floral, pine and hoppy characteristics
Alpha Acids: 7.0 – 9.5%
Beta Acids: 2.7 – 4.4%
Co-Humulone: 22 – 26% of alpha acids
Total Oil: 0.9 – 1.6 mL/100g
Myrcene: 20 – 25% of total oil
Humulene: 20 – 25% of total oil
Caryophyllene: 6 – 9% of total oil
Farnesene: 5 – 10% of total oil
General Trade Perception: Similar to Styrian Golding, but much lighter with hoppy aroma
Possible Substitutions: Styrian Bobek, Styrian Golding
Typical Beer Styles: Ale, Lager
Additional Information: Sloviean grown. Also known as Super Styrian