Adjuncts in Brewing Webinar – Institute of Brewing and Distilling

Date / Time: Thursday, April 29th, 2021 at 8:00 am PDT - 9:30 am PDT (add to calendar)
Event type: Event held online
Price: Free
Register / View: Adjuncts in Brewing Webinar – Institute of Brewing and Distilling

This session will increase your technical awareness of adjunct types and their uses in brewing.

About this Event
Join us to gain deep knowledge and increase your technical awareness of adjunct types and their uses in brewing.

The session would be a handy revision of the learning material for those candidates taking IBD Certificate / Diploma in brewing or distilling.

This webinar’s speaker is Carl Heron, Technical Sales Manager at Crisp Maltings. Carl was Head Brewer for Sharp’s Brewery. After 3 years, in 2014, Carl joined Crisp Malt as Sales Manager for the East of England using his knowledge and experience to help craft brewers.

Why you should attend:
– Improve knowledge of adjunct types and usage
– Clarify questions with an expert
– Useful revision material for IBD Certificate and Diploma exams

Speakers:
Carl Heron, Technical Sales Manager, Crisp Maltings
Hosting the webinar will be Zane Barnes, Midland Section Secretary

Agenda:
Presentations
Q&A

Categories: IngredientsProcess