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Provides detailed knowledge that can help jumpstart a career in craft beverage or brewing operations or provide the needed background for an entrepreneur who is considering opening a brewpub or microbrewery. The curriculum has been designed with direct input from brewing professionals and owners of breweries, brewpubs, and distilleries in order to meet industry talent needs and to address the issues faced by aspiring entrepreneurs in this growing industry.
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Contact Info
| Website | https://www.schoolcraft.edu/academics/culinary-arts-brewing-and-distillation-technology/brewing-and-distillation-technology |
| tblock@schoolcraft.edu | |
| Main Phone | 734-462-4400 |
| Address |
18600 Haggerty Road Livonia, MI 48152 US |