WildBrew™ Philly Sour - A New Yeast Species
HotBrewing Supplies and Ingredients For Sale / Catalog Ad Posted 10 months ago by by Lallemand Brewing / 5402 views
WildBrew™ Philly Sour is a unique species of Lachancea selected from nature by University of the Sciences in Philadelphia, PA, USA. WildBrew™ Philly Sour produces moderate amounts of lactic acid in addition to ethanol in one simple fermentation step. This first yeast in the WildBrew™ series is a great choice for innovative, sessionable sour beers with refreshing acidity and notes of stone fruit. With high attenuation, high flocculation and good head retention, WildBrew™ Philly Sour is an ideal yeast for traditional styles such as Berliner Weiss, Gose, American Lambic Style, American Wild Ales and its resistance to hops make it perfect for Sour IPA’s.
- Manufacturer : Lallemand Brewing
- Where Manufactured : United States
- Ships From : Globally Available 500g and 11g
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