Kilnsmith - California-grown, Floor-malted Kilned Caramel Malt
IMPARTS A RICH, RUBY BROWN COLOR WITH NOTES OF GRAPE NUTS, TOFFEE AND BROWN SUGAR.
Our one-of-a-kind kiln produces caramel malts that undergo a combination of caramelization and complex Maillard reactions. In our Kilnsmith, this produces a deep color as well as a robust aroma and flavor with more fermentable extract and less residual sweetness than Caramel and Crystal malts of comparable color produced in a drum roaster.
All of Admiral’s malts are produced from grain grown sustainably by California family farms.