Hard Seltzer Expertise and Solutions
Hard Seltzer Products and Expertise
What’s so hard about hard seltzer? Seltzers and other ready-to-drink (RTD) blends of carbonated water, alcohol, and flavoring are popular with consumers looking for low calorie, low carbohydrate, gluten-free alcoholic beverages. Whether you are already producing hard seltzer or are considering adding it to your product lineup, Scott Labs is here to help navigate the challenges of low nutrient fermentations with the latest products and technical expertise.
Our products for seltzer include:
- New seltzer-specific yeast
- New nutrient applications
- Complete filtration solutions
- Beverage stabilization with Velcorin® – an alternative to pasteurization and preservatives
From developing the most innovative products and solutions on the market, to delivering technical knowledge, best practices guides, and tutorials, our team of Fermentation & Filtration experts can help you make seltzer.
Visit our website to learn more, order products online, and download our free guides to hard seltzer base fermentation and filtration.
Visit us at scottlab.com/seltzer