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You are here: Home / Archives for Business of Beer

Business of Beer

Drizly Expects Continued Growth of IPA’s Despite Popularity of Alternative Beer Categories

News/ Business of Beerposted Mar 4th 12:39:56PM by Tom McCormick

Despite the rapid growth of hard seltzers and other non-traditional beer products, IPA’s are well-positioned for continued growth in the years to come, according to a category report by Drizly.

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Brewers Form Pittsburgh Brewery Diversity Council

News/ Business of Beerposted Mar 3rd 04:07:32PM by Tom McCormick

Brewers in the Pittsburg area have formed the  dedicated to expanding opportunities for underrepresented people from brewhouse to taproom.

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California Craft Brewers Association Files Injunction for Same Treatment as Wineries in Reopening Process

News/ Business of Beerposted Mar 3rd 11:48:34AM by Tom McCormick

The California Craft Brewers Association announced today the filing of a Motion for Preliminary Injunction in the U.S. District Court for the Central District of California as the industry continues to fight for equal protection and equitable reopening guidelines from the California Department of Public Health (CDPH).

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‘Rebuild the Guild’ IPA to Raise Money for Arizona Craft Brewers Guild

News/ Business of Beerposted Mar 2nd 04:28:20PM by Tom McCormick

At least 22 Arizona breweries are participating in a collaboration IPA called Rebuild the Guild to support the Arizona Craft Brewers Guilds. The India Pale Ale is based on Dragoon Brewing Company head brewer Eric Green’s base recipe and sold at each of the participating breweries.

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Norvel Beverage Partners with Shipyard and Sea Dog to Produce Non-Alc THC ‘Beer’

News/ Beverage Ingredientsposted Mar 2nd 02:26:33PM by Tom McCormick

Novel Beverage is partnering with Shipyard Brewing Co. and Sea Dog Brewing Co. to launch THC-infused non-alcoholic beers.

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Beer Sales in Germany Fall by 5.5% in 2020

News/ Business of Beerposted Mar 1st 06:22:20PM by Tom McCormick

Beer sales in Germany fell by 5.5% or 508.2 million liters in 2020 compared to the previous year, according to the Federal Statistical Office. The figures do not include alcohol-free beers and malt drinks, as well as beer imported from countries outside the European Union (EU).

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BA Beer Sensory Evaluation Program Registration Opens Tomorrow

News/ Business of Beerposted Mar 1st 03:59:33PM by Tom McCormick

Registration for all 2021 Brewers Association Beer Sensory Evaluation Program tasting sessions opens tomorrow at 9:00 AM MST.

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Film About Black Craft Brewer Featured in Sundance Film Festival

News/ Business of Beerposted Mar 1st 12:47:42PM by Tom McCormick

A film examining the challenges of being a Black woman in the craft brewing industry was recently featured in the 2021 Sundance Film Festival.

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BI Estimates January Beer Shipments Up 2.4% Over Last Year

News/ Business of Beerposted Feb 26th 02:41:51PM by Tom McCormick

The Beer Institute published their monthly unofficial estimate of domestic tax paid shipments by beer brewers for January 2021.

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Beer Collaboration to Support Mental Health Issues

News/ Business of Beerposted Feb 26th 11:36:47AM by Tom McCormick

A collaboration beer project has been initiated to shed light on mental health issues.

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New Documentary Film ‘Beer! A Love Story’ is Released

News/ Business of Beerposted Feb 25th 03:07:59PM by Tom McCormick

Beer! A Love Story, is a new full-length documentary that includes interviews with industry members across six countries to provide a current viewpoint of the modern state of beer.

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The Rise of the ‘Members-Only’ Brewery

News/ Business of Beerposted Feb 24th 02:44:49PM by Tom McCormick

Over the last 10 years or so, some breweries have incorporated the concept of members-only clubs into their business strategies as a way to pre-sell exclusive brands within the portfolio. But these limited-access clubs typically represented only a portion of the brewery’s overall production.

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Brewers Association Releases 2021 Beer Style Guidelines

News/ Business of Beerposted Feb 24th 10:23:18AM by Tom McCormick

The Brewers Association has released its Beer Style Guidelines for 2021. Reviewed and revised annually by the BA, these guidelines serve as a model resource for brewers, beer judges, and competition organizers.

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Massive Alcohol Tax Proposed in Oregon

News/ Business of Beerposted Feb 23rd 01:40:47PM by Tom McCormick

An Oregon bill to increase the state excise tax on beer, cider and wine by nearly 3,000% has been proposed. House Bill 3296 would increase the tax on beer from the current $2.60 a barrel to $72.60 per barrel.

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Post Pandemic Economic Boom May be Next

News/ Business of Beerposted Feb 23rd 10:50:23AM by Tom McCormick

It has been a grueling, long hard challenge for many in the hospitality and alcohol beverage industry just to stay alive over the last year. With declining Covid cases and deaths and the vaccine slowly but surely rolling out, many in the industry are asking “what’s next” for the industry and the economy.

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Brewery Owner is Appointed by Biden Administration to SBA Position

News/ Business of Beerposted Feb 22nd 04:44:53PM by Tom McCormick

Julie Verratti, owner and operator of Denizens Brewing Co. in Maryland, was appointed to serve as an associate administrator of field operations for the U.S. Small Business Administration under President Joe Biden. She will oversee nearly 80 offices responsible for providing services to the country’s small businesses starting March 1.

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‘Beer Spa’ Opens in Denver

News/ Business of Beerposted Feb 22nd 02:28:42PM by Tom McCormick

The Beer Spa by Snug, a “wellness spa offering therapeutic beer bath treatments” has opened its doors in Denver, Colorado.  The spa includes four private beer therapy rooms and a high-tech relaxation lounge, alongside a ten-tap self-pour taproom. Each therapy room features a cedar hot tub for hops, barley, and herb-infused hydrotherapy treatments, as well as an infrared sauna, rain shower, and relaxation deck.

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Beer Prices and Consumption Around the World

News/ Business of Beerposted Feb 22nd 12:31:08PM by Tom McCormick

Beer prices vary wildly around the world as does consumption in each country. The financial website Expensivity conducted an unscientific survey to determine the price of a beer in 58 countries. The study reveals both the cost and consumption of beer around the world.

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Falconer Foundation Offering Scholarships to Siebel Institute

News/ Business of Beerposted Feb 18th 11:41:16AM by Tom McCormick

In collaboration with the Siebel Institute of Technology, the Glen Hay Falconer Foundation is offering two full-tuition brewing education scholarships in 2021.  The scholarships are full tuition grants and come with travel/lodging stipends.

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BMI Estimates Craft Beer Down 8% in 2020

News/ Business of Beerposted Feb 17th 03:04:53PM by Tom McCormick

Beer Marketer’s Insights estimated that total craft beer sales were down by 8.3% last year, a drop of 2.25 million barrels.

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People in the News: Julia Herz Sets Up Consulting Firm

News/ Business of Beerposted Feb 17th 10:26:19AM by Tom McCormick

Well-known industry veteran Julia Herz has set up her own consulting firm, HerzMuses Enterprises to provide media and communications consultation, motivational speaking and marketplace analysis. Julia was a longtime employee of the Brewers Association before the BA let go 17% of its workforce in June after an initial workforce reduction of 23% in April.

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Beer or Seltzer? AB InBev Files Suit Against Constellation Over Corona Seltzer

News/ Business of Beerposted Feb 15th 12:57:12PM by Tom McCormick

Grupo Modelo, a subsidiary of Anheuser-Busch InBev has filed a lawsuit against Constellation Brands claiming that Constellation’s use of Corona Seltzer has breached their deal on the use of the Corona brand name by applying it to a product other than beer.

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Merger of the Kegs: MicroStar Buys KegStar

News/ Brewery Equipmentposted Feb 12th 08:56:40AM by Tom McCormick

MicroStar Logistics, the largest independent owner of beer kegs in the world, announced that it has acquired the keg rental company Kegstar. The acquisition will grow Denver-based MicroStar’s international business by taking on Kegstar’s clients which include breweries in Australia, the Netherlands, the United Kingdom and the U.S.

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Heineken to Lay Off 8,000 Jobs

News/ Business of Beerposted Feb 11th 03:07:25PM by Tom McCormick

The Dutch beer brewer Heineken N.V. has announced plans to cut 8,000 jobs as its sales around the world take a hit from the coronavirus pandemic.

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Tiny Oregon Brewery Wins First Round – Judge Orders AB to Halt Seltzer Ad

News/ Business of Beerposted Feb 11th 12:42:44PM by Tom McCormick

A U.S. District Judge has issued a temporary restraining ordering Anheuser-Busch to halt Michelob ULTRA Hard Seltzer ads that claim the seltzer is “the only” or “the first national USDA certified organic hard seltzer.”

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Ballast Point Announces ‘Brewing for Diversity’ Scholarship

News/ Business of Beerposted Feb 10th 03:50:25PM by Tom McCormick

Ballast Point Brewing Co. announced its inaugural Brewing for Diversity scholarship program in conjunction with the UC San Diego Extension Brewing Program.

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AB to Brew Stella Artois in U.S.

News/ Business of Beerposted Feb 10th 01:11:23PM by Tom McCormick

No surprise. Anheuser-Busch has announced that it would move production of Stella Artois from Europe to four of its U.S. breweries for domestic consumers.

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21A Goes Nationwide with Hard Seltzer

News/ Business of Beerposted Feb 9th 03:47:49PM by Tom McCormick

In yet another indication that the industry is betting big on hard seltzers, San Francisco Bay-area based 21st Amendment Brewery is rolling out their SOMA Hard Seltzer brand nationwide.

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Popularity of ‘Self-Pour’ Systems Grows During Pandemic

News/ Business of Beerposted Feb 8th 02:26:14PM by Tom McCormick

Draft “self-pour” systems, where the customer pours beer from the tap faucet themselves with payment made by a credit card tied to an RFID card that dispenses the beer automatically, have grown popular during the pandemic. The systems are being touted to consumers as less contact with servers and being marketed to retailers as a way to save waste at the faucet. The systems are said to increase profit margin to the retailers by as much as 21% on each keg.

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Pittsburg Brewing to Build Brewery in Old Glass Plant

News/ Business of Beerposted Feb 8th 11:58:06AM by Tom McCormick

Pittsburgh Brewing Co. has announced that it will move production of its Iron City Beer to its own brewery, which it plans to build in a shuttered Pittsburgh glass plant. The new brewery will be capable of producing 150,000 barrels a year when it opens in 2022.

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