News Tips on Making Alcoholic Ice Cream

As the pandemic forces brewers to innovate to stay afloat, a growing trend among craft brewers is to utilize alcohol in ice cream and freezer pops, which can be sold in the retail freezer or direct to consumer at the brewery. As this practice gains popularity, more states are approving the manufacture and sale of these items.

But do your homework before diving in. Five tips here.

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Beverage Ingredients featured expert topic supported by California Craft Brewers Association

The 2024 California Craft Beer Summit is the most important event of the year for California Brewers or anyone interested in building their business in the craft beer industry. The 2024 Summit will be held in Sacramento on March 12-14, 2024.

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