Move over grapefruit, pineapple is here.
Lead by the rise of fruit beer in 2015 and the shift towards tropical flavors in the last three years, with grapefruit IPA’s taking the lead, pineapple is now the fastest growing flavor in beer and cider.
Beverage Ingredients featured expert topic supported by Puree Arete
Pureé Arête is the only domestically produced line of fruit purées created with a true European influence. There is no sugar added in any of our purees and concentrates for brewing
If you aren’t a big fan of tropical flavors added to beer, it gets worse. One brewery is now making a Piña Colada Hazy Smoothie IPA.
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