Starbucks to Expand Beer Concept

Starbucks has announced it will expand its beer and wine availability beginning early next year. Those store units will also contain an expanded food menu.

The company first experimented with the concept in its home town of Seattle in 2010. With that success, it added beer and wine to stores in six major cities across the US. Apparently it worked. The company plans to sell beer and wine at nearly 3000 stores once the concept is fully implemented.