Hop Variety – Perle (US)

Pedigree: Bred from English Northern Brewer
Brewing Usage: Dual Purpose
Aroma: Slightly spicy with herbal and floral characteristics
Alpha Acids: 7.0 – 9.5%
Beta Acids: 4.0 – 5.0%
Co-Humulone: 27 – 32% of alpha acids
Storage Stability: 80 – 85% alpha remaining after 6 months
Total Oil: 0.7 – 0.9 mL/100g
Myrcene: 45 – 55% of total oil
Humulene: 28 – 33% of total oil
Caryophyllene: 10 – 12% of total oil
Farnesene: <1% of total oil General Trade Perception: Often used as a dual purpose hop in a variety of applications
Possible Substitutions: German and US Northern Brewer, German Perle
Typical Beer Styles: Altbier, Barley Wine, Helles, Kölsch, Lager, Pale Ale, Pilsner, Porter, Stout, Weizen
Additional Information: Bred at the Hop Research Center in Hüll, Germany

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