Perle (German)

Pedigree: Bred from English Northern Brewer
Brewing Usage: Aroma
Aroma: D elicate floral, fruit, spice and mint tones
Alpha Acids: 6.0 – 10.0%
Beta Acids: 2.5 – 5.0%
Co-Humulone: 28 – 32% of alpha acids
Storage Stability:
Total Oil: 0.8 – 1.3 mL/100g
Myrcene: 20 – 35% of total oil
Humulene: 35 – 55% of total oil
Caryophyllene: 10 – 20% of total oil
Farnesene: <1% of total oil General Trade Perception: A highly acceptable aroma variety with balanced bittering characteristics
Possible Substitutions: Northern Brewer, US Perle
Typical Beer Styles: Ale, Altbier, Helles, Kölsch, Lager, Pale Ale, Pilsner, Porter, Stout, Weizen
Additional Information: Registered in 1978